Food & Beverage Update

The New Menu & New Fresh Concept is right around the corner
Tuesday 3/23/2021
We are ready to launch our new menu and the new FRESH concept. We would like to welcome our new suppliers to Twin Lakes. We are extremely excited to take the food & beverage to the next level. Elevating the food involved taking the time to make sure we were getting the freshest most consistent product, taking the training to the next level, and producing an attractive menu layout. We want to thank you for your patience, the management team had a vision, and we wanted the food & beverage to elevate to the standards that Twin Lakes Golf & Country Club deserves.
I would like to thank Megan, Chef Juan & Kendyl for all their hard work and taking
on this enormous project.
Attached is the information about the new companies that we will be getting our FRESH products from.
We will also be launching new in-house desserts, breads, and upscale soup & sandwich specials. Look for our announcement for the new Breakfast menu that will launch on April 3rd. We will also be introducing a couple of new upscale special nights as well as specials during the week.
Click on the links below for more information, including the Fresh Salmon that is added to our menu!